élesztő
A2
Kihungari
yeast
NOMINO
A2
1
yeast
A2
Bado hakuna jozi za mifano.
Maana
substance that makes dough rise
Mada
food
|baking
|brewing
|fermentation
|fungus
|microbiology
|food_drink
|science
|core_vocabulary
Ufafanuzi
A living, microscopic substance used in baking and brewing that turns sugars into gas and alcohol, making dough rise and liquids ferment.
Sarufi
Bado hakuna maelezo ya sarufi.
Semi
Bado hakuna semi zilizounganishwa na ingizo hili.