kovászol
B2
Kihungari
leaven
KITENZI
B2
TECHNICAL
2
leaven
C1
Muundo wa matumizi:
vmivel kovászol vmit
Bado hakuna jozi za mifano.
Maana
make dough rise with yeast
Mada
baking
|bread_making
|fermentation
|food_preparation
|food
|cooking
Ufafanuzi
To add leaven to dough, or to cause dough to rise by fermentation.
Sarufi
Bado hakuna maelezo ya sarufi.
Semi
Bado hakuna semi zilizounganishwa na ingizo hili.