ecet
A2
Hungaria
vinegar
KATA BENDA
A2
1
vinegar
A2
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Arti
sour liquid used in cooking
Tema
food
|condiment
|sour
|cooking
|preservative
|food_drink
|daily_life
Definisi
A sharp-tasting sour liquid, usually made by fermenting wine, cider, or other alcohol, used as a condiment, flavoring, or preservative in food.
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Ungkapan
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